Mital Cooks From Soul

Featured

Malgapodi Powder: The Secret to Flavorful South Indian Cuisine

Featured Recipe: Malgapodi Powder

Malgapodi powder is known as Malgapodi podi or Malgapodi powder in South India. It is not only used with idli, but is also used to make spicy dosa by mixing it in upma, dosa!

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Featured

Quick EASY BOTTLE GOURD (DUDHI – LAUKI) SABJI

Featured Recipe: Lauki ki Sabji

Lauki ki Sabji, a traditional Indian dish, brings the humble bottle gourd to life with a blend of aromatic spices. This light yet flavorful curry is a staple in many Indian households, celebrated for its simplicity and nutritional benefits. It is rich in vitamins and minerals.

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Recipes

Originally from Mexican Cuisine, tortilla wraps have become the life of every party these days! Easy to prepare at home.
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Kickstart your mornings with the delightful simplicity of avocado toast. This nutritious breakfast option is sure to satisfy.
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Indulge in the aromatic world of Bhuna Paneer Masala—a North Indian delight with succulent paneer with a rich, spiced gravy.
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What’s cooking?

HEALTHY FOOD
SNACKS
MAIN COURSE
BREAKFAST
KIDS RECIPES
STREET FOOD
DESSERT & SWEETS
BEVERAGES
DIET FOOD
FASTING RECIPES
SALADS

About Me

Hi, I’m MITAL

I am a food blogger, and content creator, exploring food from all over India. Expect delicious recipes, restaurant reviews, and food videos!

I hope you enjoy!

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